Staff profiles
Senior Reservations Agent, Roshene Geary, is 26 years old and has been with the Club for 3 years.
My alarm goes off…
I set multiple alarms as it makes me feel like I have had a longer sleep, but when I finally wake up at 6:00am I get up and get ready for the day often preparing my lunch and dinners for the week.
I’m responsible for…
I am responsible for all Club Reservations – booking accommodation, golf, dining, spa and country pursuits.
I got the job…
I had not long accomplished my Honours Degree in Events Management when I applied for the job at Loch Lomond. I have had great experiences working at the Ryder Cup and European Championships. I also run a Flower Wall business with my dad which provides the perfect backdrop to any event. Since working at the Club I have expanded my knowledge within the Hospitality & Events industry, which I am extremely grateful for.
My typical day…
There is no typical day at Loch Lomond which I truly love. In Reservations we are required to carry out weekly and monthly checks to ensure each booking goes ahead as smoothly as possible, giving Members and their guests the true Loch Lomond experience.
My most memorable moment…
My most memorable moment was attending the PA event and as a result being able to have a view of the Club as both an attendee as well as a staff member is truly amazing. However, I must say I do need to brush up on my clay shooting skills – or it may have just been the direction of the wind that day! Another memorable moment was being offered a slice of Alan Shearer’s birthday cake – my dad nearly fell off his seat when I told him.
The best part of my job…
Being able to provide a unique experience where each time a Member and their guests come to the Club they still feel the magic that the Club provides. I have also made the most amazing friends at Loch Lomond.
After Work…
You will find me at the gym, even though I’m only 5ft 2 I love boxing as it keeps me happy and healthy.
My Plan B:
My Plan B would be to run an event décor business, to then sell and be able to retire abroad with a cocktail in hand.